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Poultry farming

The essence of our biotechnology is allowing a complete replacement of synthetic feed additives (feed antibiotics, premixes, vitamin-mineral mixtures and others) with a superfood product - the bioproduct BIOCHLOFEED, which has no analogues and is a perfectly balanced natural complex of all essential biologically active substances necessary for healthy and full-fledged development of the poultry.

What problems does it solve?

  • Reduction in poultry mortality
  • Increasing the average daily weight gain of broilers
  • Increased egg production
  • Feed ratio reduction
  • Improving the quality of poultry meat and eggs

How does it work?

Bioproduct BIOCHLOFEED contains a unique complex of natural and easily digestible protein, many vitamins, amino acids, microelements of natural origin, as well as biologically active substances, which together not only saturate the bird’s body with compounds important for normal metabolism, but also have a strong immuno-stimulating and restorative effect.

At the same time, BIOCHLOFEED is a 100% organic product, which ultimately affects the quality and taste of chicken meat and eggs.

Boosting poultry immunity

The use of the BIOCHLOFEED bioproduct makes it possible to strengthen the bird’s immunity so much, that it is guaranteed to prevent the risk of the spread of viral and bacterial infections.

Easily digestible bioproduct
The KD BCF strain and its metabolic products are included in our bioproduct in live form. In this form, they retain all their beneficial properties and are easily absorbed by the poultry’s organism.
Improving metabolism and removing toxins
Natural biologically active substances included in our biological product normalize metabolism, stimulate all vital processes in the poultry’s organism and treat it from toxins.
High concentration of chlorophyll
Our bioproduct contains a large amount of chlorophyll, which is very important for maintaining normal functioning of the cardiovascular system, strong immunity and good metabolism of the poultry’s organism, as well as for the formation of hemoglobin and accelerating regenerative processes.
Antipathogenic activity

Refusal of antibiotics

The use of BIOCHLOFEED as a feed additive for poultry allows you to completely eliminate feed antibiotics, premixes and other synthetic additives from the diet.
Antipathogenic activity

Natural biostimulant

It is necessary to evaluate the economic potential of BIOCHLOFEED, first of all, as a powerful natural biostimulant, and not only as a component in building body cells or as a source of energy in the poultry’s diet.
Antipathogenic activity

Best quality and taste

Thanks to the use of BIOCHLOFEED, poultry farmers can receive organic products (meat, eggs) of the highest quality and taste, raised without antibiotics and synthetic additives.

Our main advantages

  • Increased production profitability by 50% or more
  • Reducing poultry mortality to 1%
  • Increase in average daily weight gain of broilers by 10% or more
  • Reduction of feed ratio by 15% or more
  • Increase in egg hatchability by 25% or more
  • Has no economic alternative

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